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Journal
Life + Home
Recipes
Gatherings | Holidays
Drinks | Cocktails
Mains
Breakfast | Brunch
Dessert
Breads | Starters | Sides
Soups | Salads
Whole30
Style + Beauty
Travel
Collaborations
Casper
Cayuga Lake Wine Trail
Seneca Lake Wine Trail
Quarterlane
Frances Austen
Snowe Home
the Laundress
Commodity
Kaufmann-Mercantile
Parachute Home
Juice Beauty
FashionABLE
Replica by Maison Margiela
Daniel Wellington
Nomaterra Fragrance
the Seventh Duchess
info + contact
portfolio
Slow Roasted Citrus Salmon
Lentil, Kale + Roasted Butternut Squash Tacos
Thai Ginger Pork Rice Bowl
cod en papillote with potatoes, asparagus and scallion pistou
Cassoulet With Squash, Bacon, Kale + Sausage
turkish hummus plate with harissa roasted cauliflower and baby kale greens
Open-Face Spring Sandwiches
Slow Cooked Thai Beef Curry with Red Chard over Ramen
Grilled Lemon + Collard Green Pasta with Mushrooms
savory summer clafoutis
Fettuccine with Caramelized Onions and Swiss Chard
Wild Rice Bowl with Ramps, Asparagus + Snap Peas
Fall Pasta Bake with Butternut Squash and Brussels Sprout Walnut Pesto
Turkey Meatballs With Rustic Tomato Sauce
Romesco Grilled Cheese With Gruyere + Watercress
Patty Melt with Beer Caramelized Onions + Cooper Sharp Cheese
Fried Green Tomato Turkey Burgers With Green Goddess Dressing
Charred Sweet Potato and Steak Taco Bowl
Brown Butter Pork Chops with Sweet Potato Brussels Sprouts Hash and Roasted Peppers
middle eastern spiced chicken with baked rice and pistachio
meatloaf sandwich with chili garlic aioli and a fried egg
Parisian Gnocchi with Chard and Mushrooms
Beer Simmered Cottage Pie
classic bolognese with homemade tagliatelle + buffalo mozzarella
simple roasted fennel and sausage with brussels sprouts and broccoli
roasted butternut squash tartine on rye with fresh ricotta + pumpkin seed pesto
Old Bay Shrimp Paella with Charred Corn + Bacon
Smoked Salmon + Radish Tartine, with Shaved Egg and Radish Greens Cream Cheese
Classic Chicken Pie with Fresh Herbs + Parsnips
Charred Corn + Farro Risotto With Lobster
Ancho Chile Pulled Chicken Tacos in Homemade Corn Tortillas
Grilled Lobster
Israeli Couscous Risotto With Peas, Sausage + Parsley Pesto
white wine herb poached wild salmon with warm brussels sprouts and haricot vert salad
Spring Asparagus + Mushroom Pasta
Honey Lemon Asparagus Tart
Ramp, Mushroom + Homemade Ricotta Tartine
Beer Braised Steak Nachos
Shredded Brussels Sprouts Bucatini With Peas, Bacon + Mushrooms
Brown Butter Lobster Rolls
Poutine with Stout Gravy
Pappardelle With Dandelion Pesto
Savory Oatmeal With Roasted Tomatoes + Oyster Mushrooms
Chickpea Veggie Burger With Fried Halloumi
Blueberry Balsamic Goat Cheese Flatbread
Shakshuka
Homemade Grain Blend With Roasted Brussels Sprouts And Walnuts
Thanksgiving Leftover French Dip
Roasted Acorn Squash Bowls With Barley Spinach Salad
Skillet Steak, Caramelized Potato Gratin + Kale Salad With Pomegranate Vinaigrette
Sun-Dried Tomato + Basil Turkey Burger
Arugula Tartine With Bacon, Feta And Tarragon Vinaigrette
Mushroom Seitan Gyros With Greek Yogurt Tzatziki
Chicken And Dumplings With Leeks
Salt Baked Fish
Heirloom Tomato Tartines
Spaghetti Squash And Kale Gratin
Sautéed Shrimp Po Boy With Chard Slaw + Old Bay Remoulade
Roasted Corn + Black Bean Burgers With Avocado And Cotija